Ingredients:
250 gm paneer (cottage cheese) grated.
One big onion chopped
4 tomatoes chopped
3-4 green chilli
1/2 tsp ginger garlic paste
salt to taste
1 tsp of cummin seeds, red chilli powder
1/2 tsp of turmeric powder
1 tsp of desi ghee
2 tbsp curd
coriander leaves for garnish
Method:
Put desi ghee into the pan. Add cummin seeds when splutter add chopped onion and ginger garlic paste. Saute till onion became translucent. Add tomatoes and saute till soft. Now add remaining ingredients except curd . Mix them well. Mow add curd and saute for 2 mins.

Now paneer bhurji is ready to serve. Add chopped coriander leaves before serving.

