Dudhi/Ghiya/Lauki/Bottle gourd Ka Halwa

You can call it by any name but the nutrition of this vegetable is beyond imagination. So my today’s recipe is Lauki ka halwa which is extremely nutritive and it can be consume while observing fast.

Ingredients:

One medium size bottle gourd

Half bowl of milk powder

Half bowl of sugar

pinch of cardamom powder

one tsp of desi ghee

Method:

First of all we will grate bottle gourd and put it in a pan on low flame.

Keep stirring.

It will get cooked in 4-5 mins then add milk powder and mix it well.

Cover it for 2-3 mins. Now add sugar and mix it again.

Now it will leave some water. Stir it at low medium flame until get thick.

Add cardamom powder and here it is. Healthy dessert of all time. Enjoy monsoon season and also stay home as far as possible and stay safe.

Leave a comment

Design a site like this with WordPress.com
Get started