These are homemade tacos. These are my kids favourite. Its Mexican recipe but today I prepared it with little Indian touch.
Ingredients:
There are chopped onions, carrots, capsicum, mashed potatoes, crispy corn and mozzarella cheese. Beside that we need taco shells and some spices also. So lets prepare yummy vegetarian tacos.
Method:
First prepare the fillings. Prepare crispy corn as I suggested in my earlier post. Now take a tbsp of vegetable oil. Add some ginger garlic paste then saute onions. Then add other chopped vegetables and saute them also. Now add boiled potatoes and corns also. Mix well. Now add salt, paprika, a tsp of soy sauce and chilli sauce. Mix well. Add 2 tsp of lemon juice and mix well. Add some herbs and oregano. Filling is done cover it up.
Now Take taco shells and fill it with fillings and topped up with grated cheese. Put it in the oven for 5 mins. at 150 degree.
Yummy, tasty tacos are ready.
PraxKitchen 